Pineapple with rum, can it go wrong?

• 60 ml Rum (Light Rum)
• 45 ml Pineapple Juice
• 45 ml Cream of Coconut
• 15 ml lime juice (lemon juice)
• Pineapple wedge for garnish

Well shake the ingredients except the pineapple wedge, for 20 – 35 second then pour it over crushed ice and garnish with the wedge. Enjoyy!